el menú
Housemade Chipotle Popcorn 7
Sydney Rock Oyster 7ea
Altos Tequila & Ruby Grapefruit
Guacamole 16
Tomato Oil | Coriander | Pepitas | Totopos
Scallop Ceviche 12ea
Altos Tequila | Mango | Pickled Onion | Jalapeños | Chives
Beef Crudo 27
Smoked Sour Cream | Charcoal | Mezcal | Totopos
Burrata 24
Wood-fired Peppers | Romesco | Tomato Oil | Pine Nuts
Corn Ribs 22
Manchego | Queso Fresco | Fresh Herbs | Lime
Pigs Head Tostada 8ea
Mole Verde | Onion | Coriander
Ceviche Tostada 8ea
Jalapeño & Tomatillo Salsa | Sesame Seeds | Pickled Jalapeno | Fried Shallots
Rangers Valley Wagyu Rump Cap 9+ 65
Pickles | Jus
Pollo a la Parrilla 42
Wood Fired Chicken Breast | Chilli Lime Butter | Rocket | Charred Lime
Baked Sweet & Sour Eggplant 34
Burnt Leek Ricotta | Celery | Pomegranate | Herb Oil | Pine Nuts
Esquites 16
Charred Corn | Corn Crema | Crispy Chilli Oil | Whipped Crème Fraiche
Papas Con Chorizo 17
Fried Potatoes | Manchego Cream | Crispy Chorizo | Chipotle
Desserts
Margarita Sorbet 9ea
Lemon Meringue Tostada 9ea
feed me menús
*Feed me menus are compulsory for groups of 8+
$69pp
Guacamole - Tomato Oil | Coriander | Pepitas | Totopos
Scallop Ceviche - Altos Tequila | Mango | Pickled Onion | Jalapeños | Chives
Burrata - Wood-fired Peppers | Romesco | Tomato Oil | Pine Nuts
Corn Ribs - Manchego | Queso Fresco | Fresh Herbs | Lime
Pigs Head Tostada - Mole Verde | Onion | Coriander
Pollo a la Parilla - Wood Fired Chicken Breast | Chilli Lime Butter | Rocket | Charred Lime
Esquites - Charred Corn | Corn Crema | Crispy Chilli Oil | Whipped Crème Fraiche
$89pp
Guacamole - Tomato Oil | Coriander | Pepitas | Totopos
Beef Crudo - Smoked Sour Cream | Charcoal | Mezcal | Totopos
Corn Ribs - Manchego | Queso Fresco | Fresh Herbs | Lime
Pigs Head Tostada - Mole Verde | Onion | Coriander
Ceviche Tostada - Jalapeño & Tomatillo Salsa | Sesame Seeds | Pickled Jalapeno | Fried Shallots
Rangers Valley Wagyu Rump Cap 9+ - Pickles | Jus
Equites - Charred Corn | Corn Crema | Crispy Chilli Oil | Whipped Crème Fraiche
Margarita Sorbet
$49pp
*Only for groups of 8+
Guacamole - Tomato Oil | Coriander | Pepitas | Totopos
Corn Ribs - Manchego | Queso Fresco | Fresh Herbs | Lime
Pigs Head Tostada - Mole Verde | Onion | Coriander
Pollo a la Parilla - Wood Fired Chicken Breast | Chilli Lime Butter | Rocket | Charred Lime
Esquites - Charred Corn | Corn Crema | Crispy Chilli Oil | Whipped Crème Fraiche
bottomless margaritas
*only available Saturdays for 12pm & 2pm sittings
$49pp
Bottomless Margaritas, Prosecco or Cerveza
+
$5 per plate
Sydney Rock Oyster - Altos Tequila & Ruby Grapefruit
Scallop Ceviche - Altos Tequila | Mango | Pickled Onion | Jalapeños | Chives
Corn Ribs - Manchego | Queso Fresco | Fresh Herbs | Lime
Pigs Head Tostada - Mole Verde | Onion | Coriander
Ceviche Tostada - Jalapeño & Tomatillo Salsa | Sesame Seeds | Pickled
Jalapeno | Fried Shallots